• 4cupswatermelon, cubed
  • 1ptstrawberries, hulled and quartered
  • 1ptblueberries
  • 1ptraspberries
  • 1ptcherries, pitted and halved
  • 1/2ptblackberries
  • Squeeze of fresh lime juice
  1. Cut all the fruit into bite sized pieces. Add to a large bowl, and gently toss together.
  2. Top with a squeeze of fresh lime juice, to taste.
  3. Serve chilled.
Fork Knife Spoon
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